50 Spanish Tapas Recipes To Ignite Your Dinner Party (2024)

of 49

Croquettes with serrano ham and manchego cheese

Garlick olive oil shrimp

Big vegan spanish chickpea fritters

Pinchos recipe

Spanish mussels with chorizo and tom[1]

Ham and peach tapas

Quick and easy paella

Chorizo red pepper and manchego tarts

Shrimp tapas shooters recipes

Chickpea salad recipe

Sauteed eggplant with honey

Deep fried anchovies 683x1024

Flamenco eggs

Fried padron peppers

Spinach puffs

Spicy mushrooms

Apple cider glazed chorizo tapas

Spanish white beans

Spanish tapas peppers

Tapas rolls with serrano ham and fig

Oven roasted patatas bravas

Spanish meatballs

Smoked paprika almonds

Fw1206wsa14 - FW1206WSA14

Fried herbed almonds

Fried calamari recipe

Fried cauliflower

Gazpacho marinated cucumber

Shirmp and chorizo bites

Stuffed mushrooms spanish tapas

Potato and mozzarella cheese croquets viks chile fw may2013 - Potato and mozzarella cheese Croquets. Viks_Chile_FW_May2013

Sauteed chorizo with red wine

Asparagus and cheese with prosciutto

One pot creamy spinach lentils

Pan con tomate recipe

Ham and cheese plate spanish style

Spanish shrimp recipe

Caprese empanadas

Ham tapas with seasonal plums

Chunky bean dip spanish tapas

Churro bites with chocolate

Moorish pork skewers

Flank steak goat cheese tapas recipe 7910

Ham and mushroom croquettes

Spanish pink lady apple manchego tapas square

Tortilla espanola

Marinated olives recipes

Stuffed fried sardines recipe - Stuffed fried sardines recipe

Braised chorizo spanish tapas

50 Spanish Tapas Recipes To Ignite Your Dinner Party

Add a bit of festive flavor to your dinner party with some starters that add a bit of spice to the mix. These 50 Spanish tapas recipes will ignite your dinner party and the tastebuds of all your guests. Check them out below!

1. Braised Chorizo

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Martha Stewartstarts off our tapas list with some classic, braised chorizo. It’s satisfy every palette at the dinner table.

2. Stuffed Fried Sardines

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Okay, so sardines may not be everyone’s favorites butFood & Wineknows how to make them delicious. Check out this recipe after the jump.

3. Marinated Olives

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Dance of Saucepanswent with another classic, tapas recipe. Some marinated olives will definitely set off the dinner party with the right flavors

4. Tortilla Española

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Everyone loves a good tortilla espanola! And over atSavvy Eatsyou’ll learn how to whip this up before dinnertime.

5. Apple & Manchego Crostinis

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Red Onlinecombines some apple and manchego cheese for this delicious bite. A little sweet and some savory will go along way with the guests and the family too.

6. Mushroom & Ham Croquettes

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Uno de Dosgives us some delicious croquettes to try out. Stuffed with mushroom and ham, they’re quite the satisfying starter.

7. Flank Steak with Goat Cheese on Toast

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It’s hard not to get excited about this tapas recipe. Delicate, flank steak atop some toast cheese and crispy toast, visitSteamy Kitchenfor the details and the how-to.

8. Morrish Pork Skewers

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Woman and Homewent with skewers! These morrish pork kabobs are a real winner for someone that likes some kick.

9. Churro Bites with Chocolate

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Maybe you want something a bit sweeter for your guests to dive into. Churro bites dipped in chocolate can be found over atCooking Classy.

10. Chunky Bean Dip

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Martha Stewartgave us some chunky, white bean dip to try out as well. Serve up with chips or grilled tortillas and naan.

11. Ham-Wrapped Seasonal Plums

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Take some juicy plums and wrap them in ham!Deliciousshows us how to whip these easy tapas up without any fuss.

12. Caprese Empanadas

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These empanadas have been stuffed with all the goodness of a caprese salad. Mozzarella cheese, tomato and pesto on top; everyone will want a bite. (via)

13. Spanish Shrimp

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Start the dinner party off with some Spanish shrimp! Snag the recipe over atThe Gourmet Gourmand.

14. Serrano Ham & Manchego Cheese Plate

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Food Networkmade up a yummy ham and cheese plate that guests will want to quickly dive into. Serve it up with some wine on the side!

15. Spanish Tomato Bread

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Salt & Windmakes an easy tomato bread that utilizes serrano ham and manchego cheese as well. Even the kiddos will like this one.

16. Creamy Spanish Lentils

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Serving up a bowl of Spanish lentils could be a great way to warm bellies and start off dinner as well. Grab the recipe over atPinch of Yum.

17. Asparagus with Cheese & Prosciutto

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Prosciutto-wrapped asparagus seems like another satisfying treat too. Snag the details atI Cook Different.

18. Sautéed Chorizo with Red Wine

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Red wine makes any recipe better. But paired with chorizo and you’ve got a bite that will knock everyone’s socks off. Peek atBBC Good Food.

19. Potato & Mozzarella Croquettes

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Here’s another recipe for some delicious and indulgent croquets. VisitFood & Wineto learn about these potato and mozzarella concoctions.

20. Stuffed Mushrooms

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Martha Stewartmade some stuffed mushrooms that have a bit of a Spanish flair. These are easy tapas to whip up in the kitchen too!

21. Shrimp & Spanish Chorizo Bites

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Shrimp and chorizo can make a really delicious combination too! Grab all of the details over atThe Galley Gourmet.

22.Gazpacho Shooters with Cucumber Ribbons

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ParTASTEmade some gazpacho shooters topped with cucumber ribbons and we can’t help but think how perfectly these would start a party off! Visit now for the recipe.

23. Pan-Fried Spanish Cauliflower

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With a bit of crunch and a lot of spice, these pan-fried cauliflowers can add something extra-special to tonight’s meal.Just a Little bit of Baconshows us how to make them happen.

24. Fried Calamari

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The Fork Bitefried up some calamari! Impress your guests with your knowledge of this fun appetizer.

25. Fried Herbed Almonds

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Some fried, herbed almonds are an easy way to satisfy palettes before you plate the meal. Check out the directions atMartha Stewart.

26. Open-Faced Crab Empanadas

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How do these open-faced crab empanadas look to you? If you find yourself drooling a bit, then you may want to visitFood & Winenow.

27. Smoked Paprika Almonds

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Devourwent with some smoked paprika almonds as their choice for a Spanish tapas recipe. Again, easy and satisfying for all kinds of taste buds.

28. Spanish Meatballs

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Everyone loves a good meatball! And these Spanish-inspired bites are the perfect way to accent a dinner party or even serve up something different at your next BBQ! (via)

29. Oven-Roasted Patatas Bravas

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Food and Journeyswent with a classic Spanish recipe that we all love. These patatas bravas are a great accompaniment to any meal or to use as a starter.

30. Rolls with Serrano Ham & Fig Preserves

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Again, we have serrano ham making a splash in a delicious recipe. Check out this yummy, savory and sweet, treat over atSweet Paul Magazine.

31. Spanish Peppers

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These pepper boats are delicious to eat but fun to make too! All you have to do is hop on over to theKitchnand get started.

32. Spanish Beans with Tomatoes

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Grab a scoop of these beans on your way to lunch or dinner. Perfect as a side dish as well or served with a great, crunchy roll, snag the recipe atVeggie Desserts.

33. Apple Cider-Glazed Chorizo

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Eat Well 101went with a chorizo bite as well. But this time it’s been glazed with some apple cider. That savory and sweet combination is one of our favorites!

34. Garlic & Chili Mushrooms

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Toss your mushrooms in a bit of garlic and chili. Make your tapas have a kick and a bit with this flavorful recipe! (via)

35. Spanish Puffs

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We spot some spinach inside these Spanish puffs! Grab the recipe for these flaky treats over atBon Appetit.

36. Fried Padron Peppers

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Honest Cookingfried up some padrone peppers! Have fun biting each and every one of them to find out if they are “hot” or “not!”

37. Flamenco Eggs

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Some flamenco eggs could be a great tapas to serve up at brunch time. Just don’t forget the crunchy toast on the side. Recipe is atBBC Food.

38. Deep-Fried Anchovies

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Who loves anchovies? Okay, so the list may not be that long butHappy Foods Tubefries them up in a way that makes them quite scrumptious.

39. Sautéed Eggplant with Honey

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A Spicy Perspectivegoes with a lighter tapas recipe. Sautéed eggplant with a bit of honey, the kiddos may even like this one.

40. Chickpea Salad

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Some lighter, chickpea salad – full of flavor – can be served at lunchtime or as an appetizer. VisitDaily Mailfor the recipe.

41. Shrimp Tapas with Mango Shooters

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Here’s a fun tapas recipe to try our hands at. We start off with mango shooters and finish off with some shrimp! Find the recipe atEat Well 101.

42. Chorizo, Red Peppers & Manchego Tarts

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A personal favorite on the list, these chorizo, red pepper and manchego tarts are delicious all the way around.Daily Mailhas all the info behind these.

44. Paella

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Paella is a dish we instantly think of when it comes to Spanish food. So, it’s only natural that we had a beautiful recipe, like this one fromMommy’s Home Cooking, on our list!

45. Ham & Peach Wraps

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BBC Good Foodwrapped some ripe peaches up in ham. And we’re drooling over how wonderful these little bites would be.

46. Spanish Mussels with Chorizo & Tomato-Wine Sauce

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If you’re a seafood lover than you love this dish fromThe Comfort of Cooking. Serve it family style or as a treat to indulge in before the salad is plated.

47. Pinchos

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The Woks of Lifewent with a classic pinchos recipe. Toasty bread bites topped with flavorful shrimp, it’s a fan favorite!

48. Spanish Chickpea Fritters

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Veg Kitchenhas a healthy, chickpea fritter recipe we’re loving. Just don’t forget something to dip them in!

49. Garlicky Shrimp with Olive Oil

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Food & Wineutilized shrimp in their tapas recipe as well. Garlicky shrimp will satisfy lots of tummies too.

50. Croquettes with Ham & Manchego Cheese

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Martha Stewartleaves us off with another croquette recipe that we’re loving. And this time they’re filled with ham and manchego cheese!

50 Spanish Tapas Recipes To Ignite Your Dinner Party (2024)

FAQs

What are Spanish tapas examples? ›

Traditional tapas include mixed olives, garlicky shrimp, fried baby squid, meatballs, and chorizo.

How do you serve tapas at a dinner party? ›

You can serve tapas at a dinner party by creating a variety of small plates that guests can share. Make sure to offer a selection of vegetarian and meat dishes, as well as some gluten-free options. You can also create a charcuterie board with cured meats, cheeses, and olives.

What makes a good tapas? ›

There are a variety of foods you can serve at a tapas party, but our favorite tapas menu includes jalapeño poppers, fried cheese, savory canapés, and stuffed olives. We love a fig and bacon jam crostini, too!

What is a tapas evening? ›

Tapas are a selection of small hot and cold dishes served individually on serving platters and in small bowls or ramekins, usually spread across the table so everyone can help themselves.

How many tapas dishes per person? ›

Portion sizes will vary by restaurant, but typically, ordering 2 to 3 tapas per person gets the job done. So a party of 4 would order 8 to 12 tapas between them. Don't be afraid to ask your server if you haven't ordered enough food, and remember, your friends are there to help if you've ordered too much.

How to host a Spanish dinner party? ›

The key to a successful tapas party is balance – both for the dishes on the table and for your own sanity. Pick a handful of tapas that provide a variety of textures, flavors, and time commitments. Mix cold and warm, meat and vegetable, and prepare-ahead and last-minute. And ask for help!

Can tapas be a full meal? ›

Tapas served as snacks to keep hunger at bay before the main meal. Their popularity has grown, and tapas are now often eaten as the main meal. They can be thought of as samplers, or you can make a complete meal by combining two or more tapas to enjoy a variety of flavors.

What are 3 tapas? ›

Tapas
NameDescription
BoqueronesWhite anchovies served in vinegar (boquerones en vinagre) or deep fried
CalamaresAlso known as rabas, these are rings of battered squid
CarcamusaBeef stew, usually with potatoes, vegetables and chilli sauce
ChopitosBattered and fried tiny squid, also known as puntillitas
34 more rows

What is the most popular ingredient in tapas? ›

Potato Chips, Olives, and Mussels

This is the most common tapas dish in any bar in Spain: olives, potato chips, and canned mussels. Early evening drinks would not be the same without some or all of these snacks, served with a beer or a glass of wine.

What do you order when you want a meal of tapas? ›

Tapas: In addition to the options under pincho, above, most traditional spots will offer an array of croquettes (savory fried fritters), empanadas (fried stuffed pastries), pulgas (bite-size sandwiches with meat or cheese), and encurtidos (pickled items that include a wide array of olives), plus lots of specialties of ...

How to serve tapas at a dinner party? ›

Here are some tips to help you serve the tapas and enjoy the party:
  1. Serve the tapas in stages: It's a good idea to serve the tapas in stages, starting with cold dishes and moving on to hot dishes. ...
  2. Encourage sharing: Tapas are meant to be shared, so encourage your guests to try a little bit of everything.

What is tapas style buffet? ›

“Tapa” is simply a small portion of food, and when you order tapas, you'll end up ordering lots of small plates and sharing. A common story behind tapas is that it started as small slices of meat or bread served in bars that patrons would use to cover their drinks to keep flies out.

What to drink with tapas? ›

In fact most tapas' sessions can start with a chilled dry sherry, then move onto a Rosado/Rosé or a Spanish white wine like an Albariño, or a crisp dry Riesling, or even a Chablis, with seafood tapas and then move onto a red Rioja Crianza or light Syrah, or a Rhône-Valley red blend with meat or mushroom-based dishes.

What are the three types of tapas? ›

You can categorize tapas into three main categories: cosas de picar, pintxos, and cazuelas.

What are Spanish traditions tapas? ›

Tapas are a Spanish cuisine that are traditionally served as small plates of food in bars and restaurants. They can be served hot or cold, and can range from simple dishes such as olives or nuts, to more complex dishes such as croquetas or tortilla española.

What to order Spanish tapas? ›

What tapas to order?
  • Patatas Bravas - Crispy, fried potato chunks served with a spicy tomato-based sauce and garlic aioli.
  • Gambas al Ajillo - Shrimp cooked in olive oil with garlic, red pepper flakes, and white wine.
  • Jamón Ibérico - Thin slices of cured Spanish ham served with crusty bread.
Nov 29, 2023

What is served at tapas? ›

Traditionally they are small savoury dishes, snacks or appetisers of Spanish cuisine. It might be breads and meat, or a selection of dishes from ham, stuffed mussels, fried squid, to olives, sautéed mushroom and other vegetables. Essentially, Tapas is a small plate or serving, and it's a great way to try something new.

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